Wow! An amazing vegan, raw, delicious, satisfying, “cheese”cake. Recipe coming soon…
This cake is very large, makes 16 good sized slices. Use a good, large knife for slicing as the cake is quite firm.
Great with either an orange or raspberry jelly on top and splashes of carob chocolate.
Alternatively, if you are just in a hurry, you can buy a whole cheesecake from our online shop by clicking here. (Pickup only.)