What a favourite…chickpea patties, beetroot tapenade, barbecue sauce and cashew topping. Served with fresh tomato and lettuce salad.
Delicious hummus inspired by Moroccan flavours.
How to top our delicious not cheese cheesecakes at Freyberg High School.
Antipasto Platter
Better lunch-box ideas, wholegrain, natural, no added sugar.
Delicious, hearty, easy-to-make winter soup.
Carob Mud Cakes
Gently caramel flavoured with mesquite powder, combined with the richness of coconut cream. Delicate and satisfying not-cheese cheesecake. Raw, vegan, yum.
Naturally gluten-free potato pizza base, delicious.
Coconut cream drizzled over the warming carrot & kumera soup.
Topping pizzas ready to bake in the stone oven.
Vegan not-cheese cheesecake dessert.
Wholegrain Organics
Hands-On Food – kids cooking real food
Sabbath Rest Advent Church
