It’s amazing how delicious persimmons are, and how few people are familiar with them! A winter fruit which is a great source of vitamin C, they look stunning and taste delicious. But even fewer people are familiar with persimmon icecream. This icecream is a must-try. Fast. Convenient. Apricot-coloured. No sugar. Tasty.
Wintery goodness in a bowl. Vegetables, seasoning, cashew topping creaminess. Yum and warming.
Such a great go-to food. Satisfying, economical and so healthful. If you cook your own chickpeas from scratch it becomes super economical, just store the extra cooked chickpeas in the freezer for next time! Great served on good bread with a hearty soup for a warming meal.
Organic beetroot, walnuts and olive oil. Brightens up any piece of toast!